The Mardi Gras season at Universal Orlando Resort is a hidden gem in my
opinion. I love the festive atmosphere, international food booths and high
quality entertainment. This is not a separately ticketed event, so you
just get to show up and enjoy! For the basic overview of Universal Orlando
Resort's Mardi Gras 2023 Celebration,
click here.
We spent a long weekend in February visiting the Universal Orlando Resort, and
our main goal was to enjoy Mardi Gras. We used the food booths for several
meals, saw the parade and caught a concert.
First, everything is colorful and lively across Universal Studios Florida,
this is definitely the hub of the event although it has trickled out into
other areas of the destination.
I’m all about the food so we were excited to “taste the flavors of Carnaval” and have some old favorites and try some new things. What we did find challenging though was actually finding the booths we wanted to try. We couldn’t find any sort of map or guide to which booth was located where, and they are throughout the park so it took some exploring.
If you like the adult libations, we highly recommend getting a souvenir
refillable cup. Once you make the purchase, most booths will have a beer
or mixed drink option that you can refill the cup at a discount. There
were a few booths with specialty drinks that were not included in this, but
overall we got a great value out of ours!
We decided to divide and conquer while we had time to kill. My husband went to get us drink refills in our refillable cups, and when he got back I went to get us snacks from the Tribute Store which was across the street. The tribute stores get a lot of hype, and I thought this was well decorated and had a lot to offer, but I personally wouldn't wait to get in.
Once it was time for the parade, everyone stood up and the energy was
flowing! There was music, confetti, dancers, and of course, plenty of
beads! I loved how some floats had beads colored to go along with
their themes and we loved collecting all the colors! It was hard to
get great photos even though we had a good spot because 1) it was dark
outside, and 2) it was hard not to dance with the music! The floats were
beautiful and had so much to see, and the dancers had great personalities as
they made their way down the streets. Here are a few of my favorites.
The concert nights seem to be limited this year, but we were excited for
3 Doors Down. We planned to get there about 30 minutes before the show,
but things happened and we got stuck on the wrong side of the parade.
The viewing area was at capacity and it was honestly a madhouse. We
considered giving up but we persevered. The show was really great and
longer than expected but worth the wait. It’s really cool to see a
concert with a rollercoaster going in the background. If you are a fan
of any of the acts performing, I'd highly recommend getting there early!
What is your favorite part of Universal's Mardi Gras Celebrations, or what
would you most look forward to if you were to visit? Let us know in
the comments below!
Maci Schau
I’m all about the food so we were excited to “taste the flavors of Carnaval” and have some old favorites and try some new things. What we did find challenging though was actually finding the booths we wanted to try. We couldn’t find any sort of map or guide to which booth was located where, and they are throughout the park so it took some exploring.
The CocaCola Freestyle cups also got in on the festive vibes this year, and
we found this to mostly be a great way to stay hydrated throughout the day.
But more than a few times we ran into freestyle machines with no ice and
limited options available which was disappointing.
The Japan booth location and atmosphere is one of the best done around the
park, it’s tucked away in the streets and feels like it belongs there. We
tried the bao bun sampler because I love some bao!
This dish was beautiful but didn’t wow me. The savory flavors were good but
perhaps they had been sitting out too long? The booth was a bit hidden so
there wasn’t anyone else ordering around the same time as us. The sweet option
(the white one) despite being flavors I normally like, was just a bit
weird.
Japan: Nikuman Bun Sampler
trio of soft fluffy steamed buns filled with char sui pork, teriyaki chicken,
and a sweet coconut matcha custard |
Spain had some fun and unique options like a Sangria Flight and Paella.
The seafood and rice dish was very well done and a good size portion.
Spain: Paella Mixto saffron yellow rice, chorizo, squid, mussels, and shrimp |
Italy always has something we would like, and arancini is high on my list of
yummy Italian bites! They offer a "tour of Italy flight" so you get to
try three great options in one! The classic with marinara was my favorite, but
I appreciated the creativity.
Italy: Tour of Italy Arancini Flight tomato basil with marinara, mushroom with garlic cream sauce, and seafood served with basil pesto |
The Germany booth was a personal highlight for me. The schnitzel was hot
and crispy and the kasespatzle was cheesy and gooey. For the price, this
one felt more like a small meal than a small bite and really fueled me for the
day!
Germany: Chicken Schnitzel with Käsespätzle fried chicken thigh cutlet served with baked spätzle and beer cheese sauce |
The India booth had a lot of vegetarian options which was great. We tried the Onion Bhaji and were pleasantly surprised at how hot, fresh, crispy and flavorful this was! An "onion fritter" doesn't sound terribly exciting on the surface, but this was very good.
Towards the end of the night, the booths did start running out of some food
items which was disappointing. Additionally, they close about 30 minutes
before the park close in our experience. So if there's something you really
have your heart set on trying, make sure you get there earlier in the day. I
wanted the strawberry waffle from Belgium, but they only had s'mores left. It
was very good though and I quite enjoyed it!
India: Onion Bhaji(V) curry spiced crispy onion fritter with green chutney dipping sauce |
Belgium: Liège Waffle S'mores pearled sugar chocolate chip waffle, topped with marshmallow cream, chocolate sauce, and graham cracker crumbs |
You can find some of the entertainers out and about during the day which makes for some great photo ops. Their stilt abilities are wildly impressive and I found their costumes to be just beautiful!
Guests started lining the streets for the parade well in advance of the start time. If you wanted an actual bench or seat, we are talking about 2 hours of waiting. We wanted a curb spot, and while they were filling in, we had plenty of choice with about an hour to go. We found a great viewing spot to be near the start of the parade, anywhere from Horror Makeup Show to Bourne Stuntacular. If you really want to maximize your bead collection, go right in front of the Horror Makeup Show since that's where the parade starts and finishes. We went a bit closer to Bourne and found the view to be great and since it was near the start, we found the float riders had a lot of energy and spunk still. When we saw it the next night passing by from later in the route, they didn't seem to have the same excitement.
The view while we waited |
Tribute store decor |
Tribute store treats |
After venturing through the Tribute Store I came out with a few snacks
to try and a lighted flower crown to wait for the parade. I opted to try
a macaron, a whoopie pie, and a mask brownie. There was no description
of what the brownie was at the Tribute Store and the team member
couldn't tell me either, but oh my goodness, I will dream about this
brownie forever. It was so rich, topped with what we believe was some
sort of caramel cream, and the chocolate mask on top was delicious as
well. If you like chocolate, pick this for sure. The macaron was good
too, but the whoopie pie was forgettable. It was supposed to be
"king cake" flavored but we found it just vanilla with no other depth
and very sweet.
Mask Brownie |
Maple Bourbon Macaron |
Beads from one night parade viewing |
Our view for the show |
After you wrap up your day at the parks, the celebrations don't have to
stop there. In Citywalk there are a few food booths around or you
can venture into the Dead Coconut Club, a highly themed bar and
nightclub. The spot was busy but we were able to find a seat or
easily get up on the dance floor. I loved all the details in the
decor and enjoyed just taking it all in after a long day at the
parks.
If you want more treats, we learned you can get some of the same Mardi
Gras options from the Tribute Store outside the parks at the Toothsome
Chocolate Emporium. They also have a specialty milkshake for the
season, but we were too full to try that. However, we used this
opportunity to get ourselves another mask brownie!
|
Toothsome treats display |
Maci is an avid foodie and loves trying out new restaurants and seasonal
food offerings in the parks. You can email Maci at maci@kingdomkonsultant.com.
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