Welcome to the latest edition of Ears the News Brought to you by our friends at WDWMagic.com A fifth dining location will be added to Epcot's France Pavilion as part of the expansion that will also include Remy's Ratatouille Adventure. The new Crêperie will feature the cuisine of chef Jérôme Bocuse, who also runs the pavilion’s Chefs de France brasserie and Monsieur Paul. With a menu inspired by the Brittany region of France, the new location will offer table service dining as well as a quick-service stop for savory crepes called galettes and sweet crepes. Concept art courtesy of Disney Disney's Hollywood Studios has opened its all new resort bus stop loops, with an impressive complex that will greatly improve the arrival experience from resort hotels. The new loops hold more than 50 bus stops, and are located within a minutes walk from the park entrance, adjacent to the new Disney Skyliner station. Photo courtesy of WDWMagic.com The two loops cont...
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